Assalamualaikum :) People assured me to try seafood in Labuan probably due to its cheap price. I came to know about Mawilla Yacht Club Restaurant, which was also recommended by my sister. Mawilla restaurant is located along the beachside, so I was able to enjoy the Labuan's beach view (even it was at night). The restaurant is owned by Prospergrow Development Sdn. Bhd and is claimed to be halal however they serve beer. The restaurant was spacious!! A lot of crowd came here. There was a huge boat which contained a variety of seafood. The seafood that was available there. The price of the seafood. Satak in black pepper sauce. It was my first time eating satak but I already fall in love with it. Fyi, satak tastes like lobster. Salted egg crab. Mussels with sambal. Fried silver fish. Okay, the silver fish also is a new for me. Try this dish and taste the crunchiness of the fish! Vegetabl...
Assalamualaikum :) Last weekend, I went for iftar with my sister at Black Canyon Restaurant which located at Dataran Pahlawan Megamall. Black Canyon Restaurant owns by a Thai company and there are lots of franchises of the restaurant in several countries including Malaysia. The one that we went just opened early this year. Since we went for iftar, both of us had ordered our menu and paid RM50 beforehand. The restaurant was crowded with customers during iftar time. It was decorated for the upcoming raya. I love the interior. The displayed menu. The Ramadhan set promotion. Seafood tom yam (RM16.90) I love this!! Tasted very nice. Steamed rice (RM1.90) Even plain rice looked elegant. Kailan salted fish (RM9.90) Thai fish cake (RM12.90) Blueberry delight (RM8.95) Definitely would order this again for the next visit! Cookie and cream frappe (RM8.95) Water chestnut (RM4.90) I love this fo...
Assalamualaikum :D Baklava is a traditional Middle East/Turkish sweet pastry consists of layers of phyllo filled with nuts and is sweetened with sugar or syrup. Even though it has a very sweet taste, it is one of the Turks favourite desserts other than the lokum (delights) since the Ottoman Empire. Baklavas are usually been served for both formal occasions and non-formal occasions. Baklavaci Hacibaba (pronounced as Hajibaba) is one of the legacy bakery that makes baklava for many years, to be exact since 1949. The bakery is well known by the locals and foreigners who also claimed that the baklava there is the best in town. Besides bakery, Hacibaba also has its own chains of restaurants. I went to the bakery which is situated near Kizilay. The bakery was simply decorated yet elegant. Choose which type of baklava and how many kg you want. The worker will package them nicely in a box for you. Besides buying baklava for takeaways, there was also an eating ar...
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